Tags: ale
06/30/11
Newcastle is likely my second favorite brown ale, which is a fair feat considering I am an easy sell on a brown ale. I decided at some point that I wanted to make sliders for one of the recipes this month and had to decided on a beer that would work for… more »
06/27/11
I was inspired to go a different route than my traditional chili a while back. When thinking up ideas for a recipe incorporating the Double Barrel Al by Firestone Walker Brewing Co, I thought that the light smoke would lend itself to a good, but less ag… more »
06/23/11
I decided that I needed one fruity beer for the challenge. Since I actually kinda like Pyramid's Apricot Ale, I figured I'd just use that. I'm not a fan of the "new" naming scheme they came up with a while adding "buzz" words to the beginning of their… more »
06/08/11
Meatballs made with beef, breadcrumbs, eggs, minced onions and garlic. Boil the meatballs.Make a BBQ sauce with the beer, malt vinegar, mustard(?), tomato sauce, seasoningsCoat in BBQ sauceBake more »
06/06/11
Ingredients:1 Bottle Moylan's Kilt LifterLamb loin chopsSaltGround black pepper1 cup blackberries1/4 cup red wine cider vinegar1/4 tsp ground black pepperDirections:In a small pot, smash 1 cup of blackberries. Pour in 1/4 cup M… more »
Tags: 30-day challenge, ale, beer, blackberry, kilt lifter, lamb, lamb chops, moylan's, recipe, scotch
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